In this new year, it’s time to learn some new things! I recalled yesterday that I have two KitchenAid attachments that came (for free with mail-in rebate) with my stand mixer (love!). I have always wanted to make fresh pasta and when I saw that I have the Pasta Roller and Fettuccine cutter, I was super excited. When I started to review the process, I was prepared to have to use the flour-volcano with egg mixture to make the dough by hand….but found that with the KitchenAid mixer, you don’t have to!  Score!!  This recipe has been adapted from the KitchenAid one for Whole Wheat pasta. Hope you enjoy!!

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